Online bookings were simple to make, and the only warning is that you need to confirm your booking by email or telephone 48 hours before your reservation, because not turning up will incur a charge. The fish was good. Situé dans le centre historique de Strasbourg en face du Palais Rohan, le Restaurant 1741 est une excellente table gastronomique de la ville. Look, I know it sounds like a lot, but consider dinner at The Fat Duck, or Noma, and you'll see that this is actually a very reasonable price for the quality of food, the service, and the fact that this place deservedly holds a Michelin star. They accepted. I booked myself the kitchen area, opting for the more modern feel. We had made the reservation in June, so did not expect to be seated in their...3rd floor overflow area with stools and plastic-topped bar tables without table linen, We did not even have any privacy from a single gentleman who was seated right beside us. Brilliant. Située dans l’une des plus belles demeures du Quai des Bateliers à Strasbourg, le 1741 fait face au majestueux Palais Rohan. You have to book the menu in advance as well - I chose a degustation menu. It's one of those languages that simply isn't pronounced the way it's spelt; after having French people stare at me in puzzlement and then simply sigh and speak English to my sorry ass, my enthusiasm to try waned a bit, I must admit. Service was impeccable, and I commend them greatly on hiring staff who are at least bilingual. I suspect reservations fill up quickly, so book in advance. I loved so much about this restaurant, I think that you'd be mad not to go visit if you ever plan a visit to Strasbourg. The next course was roasted scallops with Jerusalem artichoke and white wine sauce, paired with Gamay from Beaujolais. - 3 Alsatian dishes of sauerkraut (which was refreshingly NOT overpoweringly sour like most of the sauerkraut here), flammekueche, and potatoes Very good and personalized service. I didn't like the very salty red butter wrapped in a square cloth, it looked like someone had left a bandage on the table. Service was impeccable, and I commend them greatly on hiring staff who are at least bilingual. In fact it was the worst experience of a 14 day Holiday in Alsace/Rhineland. Le 1741 à Strasbourg, noté 9.5/10 sur TheFork : Consultez les avis et photos de notre communauté avant de réserver votre table ! Absolutely flawless, fantastic food and service. 1741 is a repurposed bourgeois mansion, built on several levels, with different ambiences: there are boudoir lounges (which sounds more risqué than it actually is), cosy little coves, and a more modern 'kitchen' area. First of all, the plating was absolutely superb. Which I would never put on lamb. The fish was good. 1. I'm terrible at French. Couldn’t say what was better. Followed by a cheese board with Syrah blend. Installé depuis mai 2012 en plein cœur de Strasbourg, dans un lieu intimiste rappelant l'esprit du siècle des lumières, le 1741 est un restaurant étoilé dédié à tous les épicuriens. Style baroque et élégant sur trois niveaux. Menu “17-41” En 7 Services 135 € - Restaurant Le 1741 à Strasbourg : Réservez gratuitement au restaurant Le 1741, confirmation immédiate de votre réservation avec TheFork. I love red meat, actually. - palate cleanser of veal, wine vinegar and egg (probably the weakest dish by far - the egg smelt too strong, and I think a light sorbet of champagne, mint or basil and strawberry would probably have been a better way to clean a seafood dish off the palate) 1. Le cadre séduisant allie élégance et intimité grâce à de petits salons-boudoirs décorés avec goût : tissus et vaisselle Hermès, lustre de Baccarat, etc. Les avis des inspecteurs MICHELIN, des informations sur les prix, le type de cuisine et les horaires douverture - mandarin with white cheese ice and thyme on a hard biscuit base with a white chocolate crust (this was excellent - here is a wonderful example of successful imaginative pairing of flavours that is delicate, and balanced, and delicious. We arrived at 7.45, the amuse bouche we ok but "choucroute" tart was just that, not creative and not the best. Having said that, I think that the food was, in quantity and quality, excellent. If you don't want to sit on a high seat or stool, I highly recommend avoiding the kitchen area in the booking, If you don't want to climb up stairs, you need to book something on the ground floor. Reviews - Le 1741. Are you sure you want to delete this answer? A very uncomfortable long evening with moments of brilliance (the eel and the foie gras), dire service and not what you expect from a Michelin Starred restaurant. The waiters seem to disappear but eventually came with the cheese course. based on 1295 reviews. Again we were left with dirty plates as the waiting staff again awol. We all left it. The service was attentive, polite, friendly, and not once did I feel uncomfortable. I have a 6 courses lunch, while my wife was having a 6 courses Truffle...special. Value for money - trout, caviar and lemon with a potato cigar with cheese filling 18-20: outstanding, your life would be duller for not having eaten here As commented by Margo M a few weeks ago, the menu was not creative and for what we ate (the Discovery) was overpriced. I would most certainly recommend this restaurant to any visitor to Strasbourg who loves food. Autres villes : We eventually left at 11.45. I'm terrible at French. No comment from the waiter as to why we left it or if there was a problem. Surprisingly big portions for a tasting menu, This Michelin-starred restaurant is well worth the visit, I found this place with the help of Google - holder of a Michelin star, and what looked to me to be extremely reasonable prices, considering. We then had another fish dish. I'm used to my scallops being more silky in texture) - roasted scallops with a white wine sauce (I thought these, while roasted perfectly, were a bit tough, and perhaps roasting scallops is not the best way to bring them out; or perhaps this is regional. incredible. :). Wines by the glass were also relatively inferior. But I digress. 1741, Strasbourg Adresse: 22 Quai des bateliers – 67000 Strasbourg Tel: 03 88 35 50 50 Cuisine: Gastronomique – Ambiance: Chic, cosy, moderne. - young lamb with carrot and kimchi sauce: this dish is a no for me. to taste foie gras, not some complex construction which MASKS the taste of foie gras. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website Then a roasted quail dish was served with pumpkin and a very delicious supreme sauce, paired with a Burgundy wine, Savigny. I love red meat, actually. We kept asking for more bread which eventually came. Le restaurant Le 1741 propose une cuisine de type Cuisine française, Le restaurant Le 1741 est situé 22, quai des Bateliers, 67000, Strasbourg, © Copyright 2016 Le Monde d'Aza. It's a lovely place, really. Overall, I think the salty flavours could be slightly less salty, and a couple of dishes had some odd flavours that in my opinion didn't really work. But I digress. Le 1741 vous remercie infiniment de votre...More, We were seated in the chefs table room at the top of the restaurant. restaurant in the 2021 MICHELIN Guide France. Finishing with mandarine dessert with thyme and cheese, paired with a very nice dessert wine, that has a note of mandarine as well, very good indeed. The fact that they try to present Alsatian produce (wine, cheese, foie gras, even the sauerkraut) and do so in such a winning and tasty way does make this restaurant unique from other high-end restaurants around the world. We visited on a Sunday midday, and although it is a fixed price dinner (four or six courses), we were pleased with our decision to have such a big meal at mid day and not in the evening. I sat on a thin cushion, on a windowsill leaning against the wall. Then the highlight (for me) came with eel and crayfish with bisque, paired with Pinot noir from Alsace as well, where my doubt disappeared when I tried this combination, amazingly good! If you don't want to sit on a high seat or stool, I highly recommend avoiding the kitchen area in the booking, If you don't want to climb up stairs, you need to book something on the ground floor. Book a table at Le 1741 in Strasbourg. Kim chi has a particular sour quality that doesn't marry with the sweetness of lamb's fat, unlike the classic sour pairings of cherry and blackberry which go quite well with lamb. 9.5. 14-15: don't bother - 3 Alsatian dishes of sauerkraut (which was refreshingly NOT overpoweringly sour like most of the sauerkraut here), flammekueche, and potatoes Menu “17-41” En 7 Services 135 € - Restaurant Le 1741 à Strasbourg : Réservez gratuitement au restaurant Le 1741, confirmation immédiate de votre réservation avec TheFork. The white angular tones of the kitchen area paired with the black trimmings (black placemats) felt a bit sharp for dining at dinner, but I imagine that the lounges would have felt far more cosy with older patterned trimmings. Cadre précieux - Le 1741 se situe à l'intérieur d'anciens petits appartements, transformés en de merveilleux et atypiques petits salons-boudoirs disséminés autour d'un bel escalier. Secondly, the flavours were bold. We were stuffed, so perhaps 4 courses is enough?! I'm used to my scallops being more silky in texture) The kitchen was closing down, the lights turned off and we were left looking at dirty plates for a long time. I was served the following: Total score: 18/20 Service was slow. We had the tasting menu which started off very good with the foie gras ball then the eel and crayfish. This town house, built under the First Empire, faces the Château des Rohan and has an elegant boudoir - style décor. It's located on a street along the River Ill, and is a lovely stroll to walk off all those calories consumed at dinner. We also received a very nice table in a little niche with a yellow and pink wallpaper.More, Notre niche tendue de toile de Jouy séduit le plus grand nombre . 14-15: don't bother My degustation menu pretty much didn't have a printed menu to go with it, the dishes would come with a verbal explanation. The fact that they try to present Alsatian produce (wine, cheese, foie gras, even the sauerkraut) and do so in such a winning and tasty way does make this restaurant unique from other high-end restaurants around the world. Very tasty and unexpected combinations and presentations. I couldn't finish everything, but I gamely tried. The service was attentive, polite, friendly, and not once did I feel uncomfortable. Excellent. We arrived at 7.45, the amuse bouche we ok but "choucroute" tart was just that, not creative and not the best. A long time to be sitting on a windowsill ! Food They didn't hover, and weren't overbearing. Food and wine pairing were delicious. I think that for the level of high end dining that this restaurant is at, the price is great value. Ever. I am aware that this is not how everyone likes it, and I wondered what happened if they got people who couldn't understand the language spoken? A long time to be sitting on a windowsill ! The only reason I would write something is if I thought it was criminal that they are serving "food" and wanted to make the public aware. 1741 does not have the fixed price lunch menu on the weekend. Score: 5/5 1741.fr → Le 1741 | Restaurant Gastronomique Strasbourg | Etoilé Michelin pages, ips, dnsdata, ssldata, performances, etc. We all left it. The seats are not super comfortable: I have short legs, and never truly feel at ease on a stool or a seat located too high off the ground, as my legs dangle and I simply can't figure out where to rest my feet. The wine were ok but nothing exceptional and the last wine a Gerwurtzraminer, was not very nice and unsuitable for a dessert. Restaurant, Boudoirs & Cuisine moderne. Overall, I think the salty flavours could be slightly less salty, and a couple of dishes had some odd flavours that in my opinion didn't really work. Maybe too much food for a dinner (I couldn’t even take the cheese at the end). For one thing, the kim chi sauce felt very much like a thin sriracha sauce (trust me I know my hot sauces). After this it all went downhill. more. 18-20: outstanding, your life would be duller for not having eaten here cmoulot, Propriétaire at 1741, responded to this review, Hotel Cour du Corbeau Strasbourg - MGallery. I couldn't reach the foot...rest so my legs ended up dangling down and it was very uncomfortable. The fish surrounded by a macaroni ring which was not "al dente" but almost raw. - mango and passionfruit foie gras served in a sphere, with coffee gravy: OMG the textures on this dish, and the colours, brightened further with edible flowers! Score: 4/5 We also chose the wine pairing -- the experience was just perfect. Overall, you are greeted warmly when you walk in the door, your jackets whisked away, and hung up, and you are ushered to your table. Face au Palais des Rohan, sur la rive droite de l'Ill à l'ombre de la Cathédrale de Strasbourg, le restaurant le 1741 a élu domicile dans l'une des plus nobles demeures du Quai des Bâteliers alliant tradition et sobriété. I was served the following: The only reason I would write something is if I thought it was criminal that they are serving "food" and wanted to make the public aware. Then a roasted quail dish was served with pumpkin and a very delicious supreme sauce, paired with a Burgundy wine, Savigny. Other seating was bar chairs with low backs. Note: your question will be posted publicly on the Questions & Answers page. As commented by Margo M a few weeks ago, the menu was not creative and for what we ate (the Discovery) was overpriced. Overall, you are greeted warmly when you walk in the door, your jackets whisked away, and hung up, and you are ushered to your table. Not the best. Cannot recommend highly enough. The smoked foam topping the dish added this beautiful impression of warmth to an otherwise cold dish. We visited on a Sunday midday, and although it is a fixed price dinner (four or six courses), we were pleased with our decision to have such a big meal at mid... 1741 does not have the fixed price lunch menu on the weekend. Le chef vous propose une cuisine tout en finesse réalisée avec de superbes produits. Score: 5/5 We kept asking for more bread which eventually came. 3. A very uncomfortable long evening with moments of brilliance (the eel and the foie gras), dire service and not what you expect from a Michelin Starred restaurant.More, Le 1741 vous remercie de votre visite .Nous venons de prendre connaissance de votre commentaire dont les propos " sans...More, We ate at 3 Michelin restaurants in Strasbourg and this was by far the worst. The wine were ok but nothing exceptional and the last wine a Gerwurtzraminer, was not very nice and unsuitable for a dessert. We did not even get to place our order till we had been there 30 min and the sitting took over 3 hours, even without coffee. Look, I know it sounds like a lot, but consider dinner at The Fat Duck, or Noma, and you'll see that this is actually a very reasonable price for the quality of food, the service, and the fact that this place deservedly holds a Michelin star.

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